Healthcare Food & Nutrition Specialists.
Girish Sehgal, has had a remarkable career spanning 18 years in the global hospitality industry working in the Maldives, U.S.A., Bahamas, Toronto, and India. He is a natural leader and prides himself with handling several multi-cultural teams successfully during his tenure. He has in-depth exposure and knowledge of Food & Beverage (both Service and Production), Finance, Sales & Marketing, and other allied functions. He has cultivated an awareness that taking care of employees, translates into good business. Prior to taking up being CEO and MD of FASSCO, Girish has served as GM at various Taj Hotel properties and has been in senior roles for the Four Seasons Hotels Ltd. He has worked across India, Maldives, Canada, and Bahamas.